Carrie Underwood
Underwood, who’s been vegetarian for the bulk of her life, made the switch to veganism in 2012. The go-to vegan breakfast she swears by is simple, but so satisfying. Consisting of simply scrambled tofu, onions, peppers, spinach, and a dollop of salsa, the country’s singer’s vegan vegetable scramble is something we could eat every morning, too. Full recipe.
